What’s new in March:
Gaspard the Fox paperback publishing 7 March by Zeb Soanes and illustrated by James Mayhew, price £7.99. Gaspard the Fox sets out one summer evening in search of adventure and something to eat. On his travels he meets Peter the cat and Finty the dog, who help him navigate the local canals, boats and people in his hunt for supper.
This charming and humorous picture book celebrates urban foxes and their relationship with the humans and animals they share the city with. First in a series of urban adventures with Gaspard and his friends by broadcaster Zeb Soanes and best-selling illustrator James Mayhew.
Flavours of England publishing 8 March by Gilli Davies and photographer Huw Jones, hardback £6.99. Flavours of England are designed to show how to shop and cook some of the best classic dishes of the country.
The first four books in the twelve book series include: Soups & Starters, Roasts, Fish & Seafood and Vegetarian. The compact collection of cookbooks offers some wonderful traditional recipes, such as roast beef with Yorkshire pudding, made with local ingredients.