|Dimensions||17.7 x 21.7 cm|
WINNER: Gourmand World Cook Book Awards – best in Wales
11 top chefs and 24 kids cook up a storm in the kitchen. Cooks & Kids is a new cookbook for kids by kids!
From Lemon Curd Crumble to Chocolate Quickies, Vegetarian Dahl to Sunday Left-over Risotto, there’s something for everyone. Ideal for rainy days and budding chefs!
• Inspired by kids’ favourite meals, eleven top chefs turn simple dishes into culinary masterpieces.
• Expert tips to make kids comfortable and creative in the kitchen.
• Save money and improve eating habits by showing kids how much fun they can have in the kitchen.
11 top chefs featured: Mitch Tonks, Chris Lee, Atul Kochhar, Lisa Allen, Tom Kerridge, Stephen Terry, John Woodward, Matt Tebbutt, Gill Moss, Shaun Rankin and Bryn Williams.
little Macie, aged 6 bake her favourite fairy cakes and Craig, aged 7 cook stovies with the help of professional chefs.
In association with the National Fostering Agency the Cooks & Kids project aims to encourage kids to help those less fortunate then themselves. All royalties go to the Magic Breakfast charity.
Join in the spirit of Cooks & Kids and visit here for the latest about the project.